Semi-dry Zahedi Dates LOEEN 450g
Description
Zahedi Dates are known as a semi-dried dates.
There are 4 distinct stages of ripening. In the first stage called Kharak, the skin of Zahidi becomes yellow. At the Rutab stage, dates become light brown and at the final stage, called Tamr dates turn into reddish brown to light yellow.
The date is oval-shaped which is narrower at the end. It can easily be stored all year long.Due to its high sugar content, it can be used for vinegar and alcohol production.Kharak ripens in late August but the harvest season is early-mid September.Zahidi is among the dry dates which ripens late and is subject to premature drops.
Nutritional information 100g |
|
Energy |
1,410 kj/337 kcal |
Fat |
0,5 g |
Carbohydrates |
78 g |
Sugar |
73 g |
Protein |
2,5 g |
Salt |
0 g |